ADVANCES IN FOOD RESEARCH
AGRICULTURAL AND FOOD SCIENCE
AGRICULTURAL AND FOOD SCIENCE IN FINLAND
AGRO FOOD INDUSTRY HI TECH
ANTINUTRIENTS AND PHYTOCHEMICALS IN FOOD
ASSOCIATION OF FOOD DRUG OFFICIALS QUARTERLY BULLETIN
BULLETIN OF THE RESEARCH INSTITUTE FOR FOOD SCIENCE KYOTO UNIVERSITY
CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL
CANADIAN INSTITUTE OF FOOD SCIENCE AND TECHNOLOGY JOURNAL JOURNAL DE L INSTITUT CANADIEN DE SCIENCE ET TECHNOLOGIE ALIMENTAIRES
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
CRC CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
CZECH JOURNAL OF FOOD SCIENCES
DOMESTIC ANIMAL WILDLIFE INTERFACE ISSUE FOR DISEASE CONTROL CONSERVATION SUSTAINABLE FOOD PRODUCTION AND EMERGING DISEASES
ECOLOGY OF FOOD AND NUTRITION
ENCAPSULATION AND CONTROLLED RELEASE OF FOOD INGREDIENTS
EUROPEAN FOOD RESEARCH AND TECHNOLOGY
EVALUATION OF CERTAIN FOOD ADDITIVES
EVALUATION OF CERTAIN FOOD ADDITIVES 51ST REPORT
EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS
EVALUATION OF CERTAIN FOOD ADDITIVES AND CONTAMINANTS 53RD REPORT
EVALUATION OF CERTAIN VETERINARY DRUG RESIDUES IN FOOD
EVALUATION OF CERTAIN VETERINARY DRUG RESIDUES IN FOOD 52ND REPORT
FLAVOR FOOD INTERACTIONS
FOOD ADDITIVES AND CONTAMINANTS
FOOD AND AGRICULTURAL IMMUNOLOGY
FOOD AND AGRICULTURAL SECURITY
FOOD AND BIOPRODUCTS PROCESSING
FOOD AND CHEMICAL TOXICOLOGY
FOOD AND COSMETICS TOXICOLOGY
FOOD AND DRUG LAW JOURNAL
FOOD AUSTRALIA
FOOD BIOTECHNOLOGY
FOOD CHEMISTRY
FOOD CONTROL
FOOD DRUG COSMETIC LAW JOURNAL
FOOD ENGINEERING
FOOD FACTORS IN HEALTH PROMOTION AND DISEASE PREVENTION
FOOD HYDROCOLLOIDS
FOOD IN CANADA
FOOD MANUFACTURE
FOOD MICROBIOLOGY
FOOD MICROSTRUCTURE
FOOD NUTRITION NOTES AND REVIEWS
FOOD PACKAGING TESTING METHODS AND APPLICATIONS
FOOD PHYTOCHEMICALS FOR CANCER PREVENTION I
FOOD PHYTOCHEMICALS FOR CANCER PREVENTION II
FOOD POLICY
FOOD PRODUCT DEVELOPMENT FOOD PRODUCTION MANAGEMENT
FOOD QUALITY AND PREFERENCE
FOOD RESEARCH
FOOD RESEARCH INSTITUTE STUDIES
FOOD RESEARCH INTERNATIONAL
FOOD REVIEWS INTERNATIONAL
FOOD SAFETY ISSUES ASSOCIATED WITH PRODUCTS FROM AQUACULTURE
FOOD SCIENCE AND BIOTECHNOLOGY
FOOD SCIENCE AND TECHNOLOGY INTERNATIONAL
FOOD SCIENCE AND TECHNOLOGY LEBENSMITTEL WISSENSCHAFT TECHNOLOGIE
FOOD SCIENCE AND TECHNOLOGY RESEARCH
FOOD STRUCTURE
FOOD TECHNOLOGY
FOOD TECHNOLOGY AND BIOTECHNOLOGY
FOOD TECHNOLOGY IN AUSTRALIA
FOOD TRADE REVIEW
FREE RADICALS AND OXIDATIVE STRESS ENVIRONMENT DRUGS AND FOOD ADDITIVES
HIGH DOSE IRRADIATION WHOLESOMENESS OF FOOD IRRADIATED WITH DOSES ABOVE 10 KGY
HIGHLIGHTS IN FOOD ALLERGY
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
INTERNATIONAL JOURNAL OF FOOD PROPERTIES
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
IRISH JOURNAL OF AGRICULTURAL AND FOOD RESEARCH
IRISH JOURNAL OF FOOD SCIENCE AND TECHNOLOGY
IRRADIATION OF FOOD AND PACKAGING RECENT DEVELOPMENTS
ITALIAN JOURNAL OF FOOD SCIENCE
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
JOURNAL OF APPLIED BOTANY AND FOOD QUALITY ANGEWANDTE BOTANIK
JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES
JOURNAL OF FOOD AND DRUG ANALYSIS
JOURNAL OF FOOD BIOCHEMISTRY
JOURNAL OF FOOD COMPOSITION AND ANALYSIS
JOURNAL OF FOOD ENGINEERING
JOURNAL OF FOOD LIPIDS
JOURNAL OF FOOD NUTRITION
JOURNAL OF FOOD PROCESS ENGINEERING
JOURNAL OF FOOD PROCESSING AND PRESERVATION
JOURNAL OF FOOD PROTECTION
JOURNAL OF FOOD QUALITY
JOURNAL OF FOOD SAFETY
JOURNAL OF FOOD SCIENCE
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY MYSORE
JOURNAL OF FOOD TECHNOLOGY
JOURNAL OF MEDICINAL FOOD
JOURNAL OF MILK AND FOOD TECHNOLOGY
JOURNAL OF THE FOOD HYGIENIC SOCIETY OF JAPAN
JOURNAL OF THE JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY NIPPON SHOKUHIN KAGAKU KOGAKU KAISHI
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
LEBENSMITTEL WISSENSCHAFT UND TECHNOLOGIE FOOD SCIENCE AND TECHNOLOGY
LIPIDS IN FOOD FLAVORS
LWT FOOD SCIENCE AND TECHNOLOGY
MACROMOLECULAR INTERACTIONS IN FOOD TECHNOLOGY
MOLECULAR NUTRITION FOOD RESEARCH
MYCOTOXINS AND FOOD SAFETY
NAHRUNG FOOD
NEW YORKS FOOD AND LIFE SCIENCES BULLETIN
OLIGOSACCHARIDES IN FOOD AND AGRICULTURE
PREPARATION AND USE OF FOOD BASED DIETARY GUIDELINES
PROCESS INDUCED CHEMICAL CHANGES IN FOOD
PROGRESS IN FOOD AND NUTRITION SCIENCE
QUARTERLY BULLETIN OF THE ASSOCIATION OF FOOD DRUG OFFICIALS OF THE UNITED STATES
RENEWABLE AGRICULTURE AND FOOD SYSTEMS
TRENDS IN FOOD SCIENCE TECHNOLOGY
VETERINARY CLINICS OF NORTH AMERICA FOOD ANIMAL PRACTICE
ZEITSCHRIFT FUR LEBENSMITTEL UNTERSUCHUNG UND FORSCHUNG A FOOD RESEARCH AND TECHNOLOGY
ZENTRALBLATT FUR VETERINARMEDIZIN REIHE B JOURNAL OF VETERINARY MEDICINE SERIES B INFECTIOUS DISEASES IMMUNOLOGY FOOD HYGIENE VETERINARY PUBLIC HEALTH //www.hainanu.edu.cn